enjoyed another beautiful macrobiotic meal with my neighbor and her mother who is visiting from india.
the dinner:
a salad consisting of radish, sprouts, leafy greens and unpasteurized sauerkraut with a pumpkin seed dressing.
a hearty vegetable soup with a miso base.
tofu scramble, a brown rice+other grain mixture and an onion+leafy green stir fry.
for dessert baked mochie with walnuts, strawberries and brown rice syrup.
perfectly balanced.